Ginuary 21st: Watermelon with Gin.

Margaret Fulton, you huge filthy cop out.

This isn’t a recipe. This is chucking gin at some watermelon balls and leaving them in the fridge for a few hours, then shoving a couple of mint sprigs in it.

No, I refuse to post your “recipe”, Margaret Fulton.

But also thank you because this was just right on a 30°C day when I didn’t feel like doing much else. I’m proud to say that I made those watermelon balls using a shot measure, and I’m not proud to say that I momentarily regretted not having been invited to more Tupperware parties at this stage in my life as I’d probably have a free Tupperware melon baller by now if I’d been to more and sat in the right place to get a decent pick at the freebie stash.

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I’m watching you, Margaret Fulton, you old biddy.